Rutgers, The State University of New Jersey
Undergraduate-New Brunswick
About the University
Undergraduate Education in New Brunswick/Piscataway
Programs of Study For Liberal Arts Students
Douglass College
Livingston College
Rutgers College
University College
Cook College
History and Aims
Academic Policies and Procedures
Degree Requirements
Programs of Study
Agricultural Science 017
Animal Science 067
Atmospheric Sciences
Biochemistry 115
Biological Sciences 119
Bioresource (Bioenvironmental) Engineering 129
Biotechnology 126
Chemistry 160
Communication 192
Ecology and Natural Resources 704
Environmental and Business Economics 373
Environmental Planning and Design 573
Environmental Policy, Institutions, and Behavior 374
Environmental Sciences 375
Exercise Science and Sport Studies 377
Food Science 400
Geography 450
Geological Sciences 460
Independent Major 554
Journalism and Media Studies 567
Marine Sciences 628
Meteorology 670
Microbiology 680
Nutritional Sciences 709
Plant Science 776
Public Health 832
Minor Programs of Study
Agroecology (21–24 credits)
Animal Science (20–24 credits)
Biochemistry (23–25 credits)
Ecology and Evolution (19–25 credits)
Entomology (19–26 credits)
Environmental and Business Economics (21–23 credits)
Environmental Policy, Institutions, and Behavior (21 credits)
Environmental Sciences (21 credits)
Equine Science (18–21 credits)
Food Science (18–21 credits)
Marine Sciences (18 credits)
Meteorology (18 credits)
Natural Resource Management (20–25 credits)
Nutrition (20–24 credits)
Plant Science (18–20 credits)
Teacher Education (21 credits)
Certificate Programs
Cooperative Education
Military Education
Honors Programs
Off-Campus Programs
Office of Special Programs
Preprofessional Programs
Combined Degree Programs
Course Listing
Administration, Centers, and Faculty
Mason Gross School of the Arts
Ernest Mario School of Pharmacy
Rutgers Business School: Undergraduate-New Brunswick
School of Communication, Information and Library Studies (SCILS)
School of Engineering
Edward J. Bloustein School of Planning and Public Policy
General Information
Camden Newark New Brunswick/Piscataway
New Brunswick/Piscataway Undergraduate Catalog 2005-2007 Cook College Programs of Study Minor Programs of Study Food Science (18–21 credits)  

Food Science (18–21 credits)

Adviser: Mukund Karwe: Food Science Building, Room 221, 932-9611, ext. 224 (

Prerequisite: Many electives in this program require chemistry and/or physics.

Required courses (6)

11:400:103 Science of Food (3)

11:400:104 Food and Health (3)

Electives (12-15)

Any four of the following courses for which prerequisites are fulfilled or instructor`s permission is granted. See course descriptions for prerequisites.

11:400:201 Principles of Food Science (3)

11:400:304 Food Analysis (4)

11:400:401 Introduction to Food Engineering Fundamentals (4)

11:400:402 Introductory Food Engineering Processes (4)

11:400:405 Sensory Evaluation of Foods (3)

11:400:410 Nutraceuticals in Functional Foods, Herbs, and Supplements (3)

11:400:411 Food Chemistry (3)

11:400:412 Food Product Development (3)

11:400:419 Food Physical Systems (3)

11:400:421 Hazard Control in Food Processing (3)

For additional information, contact RU-info at 732/932-info (4636) or
Comments and corrections to: Campus Information Services.

2005 Rutgers, The State University of New Jersey. All rights reserved.