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Agriculture and Food Systems 020
Animal Science 067
Biochemistry 115
Bioenvironmental Engineering 117
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Biotechnology 126
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Chemistry 160
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New Brunswick Undergraduate Catalog 2015–2017 School of Environmental and Biological Sciences Programs of Study Biotechnology 126 Graduation Requirements for the Major  

Graduation Requirements for the Major


Students matriculating prior to the fall semester 2015 in the School of Environmental and Biological Sciences (SEBS) must complete the SEBS general education requirements. In addition, students majoring in biotechnology must complete the major requirements described below.

Students matriculating fall 2015 or after and transfer students matriculating in 2016 and after must complete a goal-based Core Curriculum in place of general education requirements. The goal-based core is described here: http://sebs.rutgers.edu/core. Courses are certified for the Core Curriculum by a faculty committee. A current list of certified courses can be found here: http://sebs.rutgers.edu/core. Biotechnology major requirements are as described below.


For an up-to-date description of biotechnology major requirements, courses, and course sequences please refer to the program webpage at http://biotech.rutgers.edu.

Major Requirements for All Students Regardless of Matriculation Date

Proficiency in Biotechnology (73-80 credits)

A. REQUIRED COURSES (59-60)

Quantitative Skills (8)

  01:640:1__ CALC1 (4) and 01:640:1__ CALC2 (4) or 01:960:401 Basic Statistics for Research (3)

Computer and Information Technology Competence (3)

  11:126:483  Nucleotide Sequence Analysis (3)

  11:126:110  Concepts and Issues in Biotechnology (1.5)

Additional Requirements (41.5-48.5)

  01:160:307-308  Organic Chemistry (4,4)

  01:447:380  Genetics (4) or 11:776:305  Plant Genetics (4) (Plant  Biotechnology Option)

  01:750:193-194  Physics for the Sciences (4,4) or equivalent*

  11:115:403,404  General Biochemistry (4,3)

  11:115:413  Experimental Biochemistry (3) or 11:115:313  Introductory Biochemistry Laboratory (1)

  11:126:401  Seminar in Biotechnology (1.5)

  11:126:427  Methods and Approaches in Molecular Biology (4)

  11:126:481  Molecular Genetics (3)

  11:126:482  Molecular Genetics Laboratory (4)

  11:680:390  General Microbiology (4)

B. OPTIONS (15.5-19)

1. Animal Biotechnology (17.5-19)

Required courses (9-10)

At least 9 credits from the following seven courses:

  01:146:474  Immunology (3)

  01:146:356  Systems Physiology (3)

  11:067:300  Integrative Physiology (3)

  11:216:360  Animal Physiological Ecology (3)

  11:067:430  Animal Microtechniques and Tissue Culture (4)

  11:709:400  Advanced Nutrition I (3)

  11:709:401  Advanced Nutrition II (3)

At least 9 credits from the following courses:

  01:146:357  Systems Physiology Laboratory (1)

  01:146:470  Advanced Cell Biology (3)

  01:146:475  Immunology Laboratory (1)

  01:447:451  Genomes (3)

  01:447:480  Topics in Molecular Genetics (3)

  01:447:481  Topics in Human Genetics (3)

  01:447:486  Evolutionary Genetics (3)

  01:447:495  Cancer (3)

  01:694:412  Proteomics and Functional Genomics (3)

  01:694:492  Gene Regulation of Cancer and Development (3)

  01:960:401  Basic Statistics for Research (3)

  11:067:327  Animal Reproduction (3)

  11:067:450  Endocrinology (3)

  11:115:412  Protein and Enzyme Chemistry (3)

  11:115:421  Biochemistry of Cancer (3)

  11:115:422  Biochemical Mechanisms of Toxicology (3)

  11:115:436  Molecular Toxicology Laboratory (2.5)

  11:115:452  Biochemical Separations (3)

  11:126:407  Comparative Virology (3)

  11:126:410  Process Biotechnology (3)

  11:126:444  Advanced Technologies in Biosciences (3)

  11:126:485  Bioinformatics (3)

One to 3 additional credits of research in biotechnology may be substituted for an equal number of credits of elective coursework.

2. Bioinformatics (17)

Required courses 

  01:198:111  Introduction to Computer Science (4) or equivalent

  01:198:112  Data Structures (4)

  01:960:379  Basic Probability and Statistics (3)

  11:126:484  Bioinformatics: Tools For Genomic Analysis (3)

  11:126:485  Bioinformatics (3)

3.  Bioscience Policy and Management (18)

Note in the school's core curriculum requirements (V) that students electing this option must take Principles and Applications of Microeconomics 11:373:121 or equivalent.

Required Courses (12)

  11:373:231  Introduction to Marketing (3)

  11:373:241  Introduction to Management (3)

  11:373:403  Innovation and Entrepreneurship (3)

  11:373:404  Bioscience Policy (3)

Electives (6)

Two courses from either of the following areas of concentration:

A. Business Management Concentration:

  11:373:351  Business Finance I (3)

  11:373:352  Economics of Futures Markets (3)

  11:373:402  Global Marketing (3)

  11:373:451  Business Finance II (3)

or

B. Bioscience Policy Concentration:

  11:373:323  Public Policy toward the Food Industry (3)

  11:374:341  Social and Ecological Aspects of Health and Disease (3)

 11:373:371  Food Health and Safety Policy (3)

4. General Biotechnology (14.5-19)

Required courses (5.5-7)

One of the following three courses:

  11:067:430  Animal Microtechniques and Tissue Culture (4) 

  11:776:452  Plant Tissue Culture (3)

One of the following 14 courses:

  01:146:474  Immunology (3)

  11:115:421  Biochemistry of Cancer (3)

  11:115:422  Biochemical Mechanisms of Toxicology (3)

  11:115:428  Homology Modeling of Proteins (3)

  11:115:436  Molecular Toxicology Laboratory (2.5)

  11:115:412  Protein and Enzyme Chemistry (3)

  11:115:452  Biochemical Separations (3)

  11:126:407  Comparative Virology (3)

  11:126:410  Process Biotechnology (3)

  11:126:444  Advanced Technologies in Biosciences (3)

  11:126:484  Bioinformatics: Tools for Genomic Analysis (3)

  11:126:485  Bioinformatics (3)

  11:680:480  Microbial Genomics (3)

  11:776:410  Plants for Bioenergy (3)

  11:776:415  Fungi and Human Health (3)

  Electives (9-12)

At least three additional courses, totaling a minimum of 9 credits, from the required and elective courses listed in the other five biotechnology curriculum options.

One to 3 additional credits of Research in Biotechnology may be substituted for an equal number of credits of elective coursework.

5. Microbial Biotechnology (15.5-17)

Required courses (7)

  11:680:494  Applied Microbiology (4) and

at least 1 from the list:

 11:680:480  Microbial Genetics and Genomics (3)

 11:680:481  Microbial Physiology (3)

 11:680:491  Microbial Ecology and Diversity (3)

Electives

at least 8.5 credits from the following list: 

  01:446:328  Human Parasitology (3)

  01:446:329  Human Parasitology Laboratory (1)

  01:146:474  Immunology (3)

  01:146:475  Laboratory in Immunology (1)

  01:146:470  Advanced Cell Biology (3)

  01:447:392  Pathogenic Microbiology (3)

  01:447:480  Topics in Molecular Genetics (3)

  01:447:495  Cancer (3)

  11:067:430  Animal Microtechniques and Tissue Culture (4)

  11:115:412  Protein and Enzyme Chemistry (3)

  11:115:452  Biochemical Separations (3)

  11:126:407  Comparative Virology (3)

  11:126:410  Process Biotechnology (3)

  11:126:444  Advanced Technologies in Biosciences (3)

  11:126:486  Analytical Methods in Microbiology (3)

  11:375:411  Environmental Microbiology (3)

  11:400:419  Food Physical Systems (3)

  11:400:423  Food Microbiology (3)

  11:400:424  Food Microbiology Laboratory (1)

  11:680:480  Microbial Genomics (3)

  11:680:481  Microbial Physiology (3)

  11:680:491  Microbial Ecology and Diversity (3)

  11:680:492  Microbial Ecology and Diversity Laboratory (2)  

  11:776:400  Mycology: Fungi in the Environment

  11:776:415  Fungi and Human Health

One to 3 additional credits of Research in Biotechnology may be substituted for an equal number of credits of elective coursework.

6. Plant Biotechnology (14.5-17.5)

Required courses (5.5)

  11:126:452  Plant Tissue Culture (3)

  11:776:242  Plant Science (3)

Electives (9-12)

  01:146:470  Advanced Cell Biology (3)

  01:447:480  Topics in Molecular Genetics (3)

  01:694:492  Gene Regulation of Cancer and Development (3)

  01:960:401  Basic Statistics for Research (3)

  11:115:412  Protein and Enzyme Chemistry (3)

  11:115:452  Biochemical Separations (3)

  11:126:407  Comparative Virology (3)

  11:126:410  Process Biotechnology (3)

  11:126:413  Plant Molecular Biology (3)

  11:126:444  Advanced Technologies in Biosciences (3)

  11:400:419  Food Physical Systems (3)

  11:216:351  Principles of Ecology (4) or 11:680:491  Microbial Ecology and Diversity (3) or 11:216:332  Plant Ecology (4)

  11:216:411  Plant Diversity and Evolution (4)

  11:776:302  General Plant Pathology (3)

  11:776:310  Plant Propagation (3)

  11:776:312  Medicinal Plants (3)

  11:776:382  Plant Physiology (4)

  11:776:405  Plant Biosecurity (3)

  11:776:406  Plant Breeding (3)

  11:776:410  Plants for Bioenergy (3)

  11:776:415  Fungi and Human Health

One to 3 additional credits of Research in Biotechnology may be substituted for an equal number of credits of elective coursework.

Unspecified Electives (0-8 credits)

Additional courses, as needed, to complete the 128 credits required for a SEBS degree. These can be any courses in the university for which the student has completed the necessary prerequisites.

*Students intending to apply to medical or dental school should be aware that many professional schools require a physics laboratory.

 
For additional information, contact RU-info at 732-445-info (4636) or colonel.henry@rutgers.edu.
Comments and corrections to: Campus Information Services.

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