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Summary
Agricultural Science 017
Animal Science 067
Atmospheric Sciences (see Meteorology)
Biochemistry 115
Bioenvironmental Engineering 117
Biological Sciences 119
Biotechnology 126
Botany (see Plant Science)
Chemistry 160
Communication 192
Ecology, Evolution, and Natural Resources 704
Entomology (minor only)
Environmental and Business Economics 373
Environmental Planning and Design 573
Environmental Policy, Institutions, and Behavior 374
Environmental Sciences 375
Exercise Science and Sport Studies 377
Food Science 400
Genetics 447
Geography 450
Geological Sciences 460
Independent Major 554
Journalism and Media Studies 567
Marine Sciences 628
Meteorology 670
Microbiology 680
Nutritional Sciences 709
Plant Science 776
Public Health 832
Minors and Certificate Programs
Minor in Agroecology (21-24 credits)
Minor in Animal Science (20-24 credits)
Minor in Biochemistry (23-25 credits)
Minor in Companion Animal Science (20-27 credits)
Minor in Ecology and Evolution (20-25 credits)
Minor in Endocrine Physiology and Health Sciences (22-27 credits)
Minor in Entomology (19-26 credits)
Minor in Environmental and Business Economics (21-23 credits)
Minor in Environmental Policy, Institutions, and Behavior (21 credits)
Minor in Environmental Sciences (21 credits)
Minor in Equine Science (18-21 credits)
Minor in Food Science (18-21 credits)
Minor in Marine Sciences (18 credits)
Minor in Meteorology (18 credits)
Minor in Microbiology (19-21 credits)
Minor in Natural Resource Management (20-25 credits)
Minor in Nutrition (20-24 credits)
Minor in Plant Science (18-20 credits)
Minor in Science Teacher Education (21 credits)
Certificate in Environmental Geomatics (19 credits)
Certificate in Environmental Planning (21 credits)
Certificate in Food Systems Education and Administration (21-22 credits)
Certificate in Horticultural Therapy (29 credits)
Certificate in International Agriculture/Environment (21-23 credits)
Certificate in Medicinal and Economic Botany (24-25 credits)
Certificate in Plant Biosecurity (25 credits)
Certificate in Professional Youth Work (19-21 credits)
Certificate in Social Strategies for Environmental Protection (27 credits)
Certificate in Urban/Community Forestry (27.5-29.5 credits)
Student to Professional Internship Network (SPIN)
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Mason Gross School of the Arts
Ernest Mario School of Pharmacy
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Edward J. Bloustein School of Planning and Public Policy
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Camden Newark New Brunswick/Piscataway
Catalogs
New Brunswick Undergraduate Catalog 2009-2011 School of Environmental and Biological Sciences Programs of Study Minors and Certificate Programs Minor in Environmental Policy, Institutions, and Behavior (21 credits)  

Minor in Environmental Policy, Institutions, and Behavior (21 credits)


Adviser: Caron Chess; Cook Office Building, Room 205, 732-932-9153, ext. 318 (chess_c@aesop.rutgers.edu)

Must take the following course

  11:374:101  Introduction to Human Ecology (3)

At least one course from:

  11:374:102  Global Environmental Change (3)

  11:374:105  Environment and Society (3)

  11:374:175  Energy and Society (3)

A total of five courses of which three must be at the 300 or 400 level:

  11:374:201  Research Methods (3)

  11:374:225   Environment and Health in Society (3)

  11:374:269  Population, Resources, and Environment (3)

  11:374:279  Politics of Environmental Issues (3)

  11:374:312  Environmental History (3)

  11:374:313  U.S. Environmental Policy (3)

  11:374:314  Natural Resources Policy (3)

  11:374:315  International Environmental Policy (3)

  11:374:325  Environmental Communications (3)

  11:374:331  Culture and Environment (3)

  11:374:335  Communities and Environmental Change (3)

  11:374:341  Social and Ecological Aspects of Health and Disease (3)

  11:374:428  Topics: Natural Resource Policy (3)

  11:374:430  Topics: Risk, Health, and Safety (3)

  11:374:431  Topics: New and Reemerging Diseases (3)

  11:374:433  Public Participation and Environmental Policy (3)

  11:374:435  Communication in the Life Sciences (3)

  11:374:436  Communication in the Life Sciences (3)

  11:374:437  Culture and Health (3)

  11:374:438  Topics: Food Safety for the Public (3)

 
For additional information, contact RU-info at 732-445-info (4636) or colonel.henry@rutgers.edu.
Comments and corrections to: Campus Information Services.

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