Rutgers, The State University of New Jersey
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Cook College
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Summary
Agricultural Science 017
Animal Science 067
Atmospheric Sciences
Biochemistry 115
Biological Science 119
Bioresource Engineering 129
Biotechnology 126
Chemistry 160
Communication 192
Computer Science 198
Entomology
Environmental and Business Economics 373
Environmental Planning and Design 573
Environmental Policy, Institutions, and Behavior 374
Environmental Sciences 375
Exercise Science and Sport Studies 377
Food Science 400
Geography 450
Geological Sciences 460
Independent Major 554
Journalism and Media Studies 567
Marine Sciences 628
Meteorology 670
Natural Resource Management 704
Nutritional Sciences 709
Plant Science 776
Public Health 832
Teacher Education
Minor Programs of Study
Agroecology (21–24 credits)
Animal Science (21–23 credits)
Biochemistry (22–23.5 credits)
Ecology and Evolution (19–25 credits)
Entomology (19–26 credits)
Environmental and Business Economics (21–23 credits)
Environmental Policy, Institutions, and Behavior (21 credits)
Environmental Sciences (21 credits)
Equine Science (18–21 credits)
Food Science (18–21 credits)
Marine Sciences (18 credits)
Meteorology (18 credits)
Natural Resource Management (20–25 credits)
Nutrition (20–23 credits)
Plant Science (18–20 credits)
Science and Agriculture Teacher Education (24–27 credits)
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Mason Gross School of the Arts
Ernest Mario School of Pharmacy
Rutgers Business School: Undergradute
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Edward J. Bloustein School of Planning and Public Policy
General Information
Camden Newark New Brunswick/Piscataway
Catalogs
  New Brunswick Undergraduate Catalog 2003-2005 Cook College Programs of Study Minor Programs of Study Environmental and Business Economics (21–23 credits)  

Environmental and Business Economics (21–23 credits)

Adviser:

Maurice P. Hartley: Cook Office Building, Room 112, 932-9155 (216) (hartley@aesop.rutgers.edu)

This program is not open to majors in environmental and business economics (373) or economics (220) or to Rutgers Business School: Undergraduate-New Brunswick students. Students must complete introductory micro- and macroeconomics with a grade of C or better. No more than one D will be allowed in the remaining five courses.

Required courses (12)

  01:220:103  Introduction to Macroeconomics (3)

  11:373:121  Principles and Applications of Microeconomics (3)

  11:373:241  Agribusiness Management (3)

  11:373:361  Land Economics (3) or 11:373:362 Natural Resource Economics (3) or 11:373:363 Environmental Economics (3)

Electives (9-11)

Any three of the following courses for which prerequisites are fulfilled or instructor`s permission is granted:

  11:373:210  Business Decision Computer Tools (4)

  11:373:231  Agribusiness Marketing I (3)

  11:373:321  Economics of Production (3)

  11:373:323  Public Policy toward the Food Industry (3)

  11:373:331  Economics of Food Marketing Systems (3)

  11:373:341  Management: Human Systems Development (3)

  11:373:351  Agribusiness Finance I (3)

  11:373:352  Economics of Futures Markets (3)

  11:373:361  Land Economics (3)

  11:373:362  Natural Resource Economics (3)

  11:373:363  Environmental Economics (3)

  11:373:371  Food Health and Safety Policy (3)

  11:373:402  International Agribusiness Marketing (3)

  11:373:422  Demand and Price Analysis (3)

  11:373:425  Application of Econometrics in Agricultural Economics (3)

  11:373:451  Agribusiness Finance II (3)

  11:373:465  Agribusiness Marketing Research (4)


 
For additional information, contact RU-info at 732/932-info (4636) or colonel.henry@rutgers.edu.
Comments and corrections to: Campus Information Services.

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