Rutgers, The State University of New Jersey

About the University

Undergraduate Education in New Brunswick/Piscataway

Programs of Study For Liberal Arts Students

Douglass College

Livingston College

Rutgers College

University College

Cook College

History and Aims

Academic Policies and Procedures

Degree Requirements

Programs of Study

Course Listing

Administration, Centers, and Faculty

Administration

Centers

Faculty

Agricultural and Resource Management Agents

Department of Agricultural, Food, and Resource Economics

Department of Animal Sciences

Department of Biochemistry and Microbiology

Department of Ecology, Evolution, and Natural Resources

Department of Entomology

Department of Environmental Sciences

Department of Extension Specialists

Department of Food Science

Department of Family and Community Health Sciences

Department of 4-H Youth Development

Department of Human Ecology

Humanities and Communication Group

IR-4

Department of Landscape Architecture

Department of Marine and Coastal Sciences

Meteorology (See Department of Environmental Sciences)

Microbiology (see Department of Biochemistry and Microbiology)

Department of Nutritional Sciences

Department of Oyster Culture (See Institute of Marine and Coastal Sciences)

Department of Plant Biology and Pathology

Mason Gross School of the Arts

Ernest Mario School of Pharmacy

Rutgers Business School: Undergraduate-New Brunswick

School of Communication, Information and Library Studies (SCILS)

School of Engineering

Edward J. Bloustein School of Planning and Public Policy

General Information

Humanities and Communication Group

Lecturers:

Barbara Munson Goff, A.B., Wellesley College; Ph.D., Rutgers

Anthony D. Masso, B.A., SUNY (Binghampton); M.F.A., Rutgers

Albert Gabriel Nigrin, M.A., M.F.A., Rutgers

Assistant Writing Director:

Michael J. Goeller, B.A., M.A., Ph.D., Rutgers