Rutgers, The State University of New Jersey
Undergraduate-New Brunswick
 
About the University
Undergraduate Education in New Brunswick
Programs of Study for Liberal Arts Students
Douglass College
Livingston College
Rutgers College
University College
Cook College
History and Aims of the College
Academic Policies and Procedures
Degree Requirements
Programs of Study
Course Listing
Administration, Centers, and Faculty
Administration
Centers
Faculty
Faculty
Department of Agricultural, Food, and Resource Economics
Department of Animal Sciences
Department of Biochemistry and Microbiology
Department of Ecology, Evolution, and Natural Resources
Department of Entomology
Department of Environmental Sciences
Department of Extension Specialists
Department of Food Science
Department of 4-H Youth Development
Department of Family and Consumer Sciences
Department of Human Ecology
Humanities and Communication Group
IR-4
Department of Landscape Architecture
Department of Marine and Coastal Sciences
Meteorology
Microbiology
Department of Nutritional Sciences
Department of Oyster Culture
Department of Plant Biology and Pathology
Mason Gross School of the Arts
Ernest Mario School of Pharmacy
Rutgers Business School: Undergradute
School of Communication, Information, and Library Studies
School of Engineering
Edward J. Bloustein School of Planning and Public Policy
General Information
Camden Newark New Brunswick/Piscataway
Catalogs
  New Brunswick Undergraduate Catalog 2003-2005 Cook College Administration, Centers, and Faculty Faculty IR-4  

IR-4
Executive Director: Robert E. Holm, 681 Route 1 South Technology Centre, North Brunswick

Professor:

Jerry J. Baron, B.S., M.S., Ohio State; Ph.D., North Carolina State

Associate Professor:

George Markle, B.S., Cornell; M.S., Rutgers


 
For additional information, contact RU-info at 732/932-info (4636) or colonel.henry@rutgers.edu.
Comments and corrections to: Campus Information Services.

© 2005 Rutgers, The State University of New Jersey. All rights reserved.