Rutgers, The State University of New Jersey
Graduate School New Brunswick
 
About the University
Graduate Study at the University
Other Graduate Study at the University
Admission
Degree Programs Available
Financial Aid
Student Services
Academic Policies and Procedures
Degree Requirements
Programs, Faculty, and Courses
Course Information
Actuarial Sciences
African Studies 016
Analytics: Discovery Informatics and Data Sciences
Anthropology 070
Applied Computing
Art History 082
Arts, Visual and Theater
Asian Studies 098
Atmospheric Science 107
Biochemistry 115
Bioenvironmental Engineering 117
Biomedical Engineering 125
Biotechnology 126
Biotechnology and Genomics
Business and Science 137
Cell and Developmental Biology 148
Cellular and Molecular Pharmacology
Chemical and Biochemical Engineering 155
Chemistry and Chemical Biology 160
Chemistry
Chinese 165
Cinema Studies 175
Civil and Environmental Engineering 180
Classics 190
Cognitive Science 185
College Teaching 186
College and University Leadership 187
Communication, Information and Library Studies 194
Communication Studies
Comparative Literature 195
Computational and Data-Enabled Science and Engineering 199
Computational Biology and Molecular Biophysics 118
Computer Science 198
Cultural Heritage and Preservation Studies (CHAPS)
Curatorial Studies
Drug Discovery and Development
East Asian Languages and Cultures 217
Ecology and Evolution 215
Economics 220
Education 300
Educational Psychology; Educational Theory, Policy, and Administration; Learning and Teaching
Electrical and Computer Engineering 332
Endocrinology and Animal Biosciences 340
Energy
Engineering Management
English, Literatures in (English 350, Composition Studies 352)
English as a Second Language 356, American Language Studies 357
Entomology 370
Environmental Change, Human Dimensions of 378
Environmental Sciences 375
Financial Statistics and Risk Management
Food and Business Economics 395
Programs
Graduate Courses
Food Science 400
French 420
Geography 450
Geological Sciences 460
Geospatial Information Science 455
Geospatial Information Systems
German 470
Graduate Student Professional Development 486
Historic Preservation
History 510
Horticulture and Turfgrass Science
Human Resource Management
Industrial and Systems Engineering 540
Industrial Mathematics
Industrial Relations and Human Resources 545
Information Technology
Interdisciplinary Ph.D. Program 554
International Agriculture
Italian 560
Jewish Studies 563
Kinesiology and Applied Physiology 572
Labor and Employment Relations
Landscape Architecture 550
Latin American Studies
Library Studies
Linguistics 615
Literature and Language 617
Literatures in English
Management
Materials Science and Engineering 635
Mathematical Finance 643
Mathematics 640, 642, 644
Mechanical and Aerospace Engineering 650
Medicinal Chemistry 663
Medieval Studies 667
Meteorology
Microbial Biology 682
Microbiology and Molecular Genetics 681
Molecular Biophysics 696
Molecular Biosciences 695
Music 700
Music
Neuroscience 710
Nutritional Sciences 709
Oceanography 712
Operations Research 711
Perceptual Science
Personal Care Science
Pharmaceutical Engineering
Pharmaceutical Science 720
Pharmaceuticals and Clinical Trials Management 725
Pharmacology, Cellular and Molecular 718
Pharmacy
Philosophy 730
Physics and Astronomy 750
Physiology and Integrative Biology 761
Planning and Public Policy 762
Plant Biology 765
Political Science 790
Psychology 830
Psychology, Applied and Professional
Public Health 832
Public Policy
Quality and Reliability Engineering
Religious Studies 840
Quaternary Studies 841
Russian, Central and East European Studies 859
Science and Technology Management 885
Social Networking and Media
Social Work 910
Social Work: Administration, Policy and Planning, and Direct Practice
Sociology 920
Spanish 940
Financial Statistics and Risk Management 958
Statistics and Biostatistics 960
Sustainability
Theater Arts
Toxicology 963
Urban Environmental Analysis and Management
Urban Planning, City and Regional
User Experience Design (UXD)
Visual Arts
Women's and Gender Studies 988
Research Centers and Institutes
Administration
Divisions of the University
Camden Newark New Brunswick/Piscataway
Catalogs
  Graduate School–New Brunswick 2014–2016 Programs, Faculty, and Courses Food and Business Economics 395 Programs  

Programs


The graduate program in food and business economics resides in the Department of Agricultural, Food, and Resource Economics in the School of Environmental and Biological Sciences (SEBS). The objective of this graduate program is to develop the ability of students to apply economic theory and high levels of quantitative and analytical skills to significant problems facing society in the areas of economics of biotech/pharmaceutical sectors, production and marketing of agricultural and food products, land/environmental policy and management, and international development. 

The learning goals of this program follow the overarching mission of the Department of Agricultural, Food, and Resource Economics. In particular, the mission states that the "focus will be on applied economic research to identify management and marketing techniques and policies" that address significant issues facing society. To achieve the goals inherent in the overarching mission, students will (1) develop an advanced understanding of microeconomic theory; (2) demonstrate the ability to apply quantitative methods to economic theory and real-world problem solving; (3) develop an in-depth understanding of an area within economics; and (4) utilize both oral and written communication skills to effectively communicate such understanding in a variety of formats. Because of the program's problem-solving focus, policy analysis is emphasized. Students are provided with a strong background in economic theory and quantitative methods of analysis and with the ability to use this knowledge in solving problems. With this training as applied economists, students are prepared for careers in either industry or government. With proper planning by the student, the program can also provide the necessary preparation for entry into doctor of philosophy (Ph.D.) programs in agricultural economics, economics, or a related field.

The program offers a master of science (M.S.) degree. A five-year bachelor of science/master of science (B.S./M.S.) program is also available for eligible undergraduates at Rutgers. The program offers two options for obtaining an M.S. degree. The first involves 24 credits of coursework and 6 additional credits for successful completion of a research thesis. Under the second route, students take 30 credits of coursework and submit an acceptable 3-credit research paper on the economics of the food industry, agriculture, biotechnology, or natural resources and the environment. A full-time student normally takes two years to complete the program. Teaching and research assistantships that include tuition remission are available for a limited number of full-time students. To the extent that space is available, full-time students are assigned office space in the Cook Office Building, which houses the department.

All students are required to take introductory econometrics in their first semester (unless they have taken this course before entering the program). The remaining core-course requirements consist of three graduate courses: microeconomic theory, research methods, and applied econometrics. Students must pass a comprehensive examination after they complete the required core courses. In addition, at least two other courses in food and business economics (16:395) must be taken. Selected courses may be taken from other programs, including business management, anthropology, computer science, economics, environmental sciences, geography, political science, psychology, sociology, statistics, and planning and public policy. In addition, students are encouraged to take advantage of the Princeton Exchange Program, which allows Rutgers graduate students to take courses at Princeton University. There are no language or residency requirements for the degree.

A dual master's degree arrangement is available with the graduate program in planning and public policy. This track leads to an M.S. degree in food and business economics and either an M.S. in planning and public policy or a master of city and regional planning. Students are accepted independently into both graduate programs after making separate applications to each. Students must meet the requirements of both programs. However, with proper course selection, 9 credits of coursework from each program may be applied to the other degree. Students interested in this dual-degree arrangement must also apply for graduate admission to the planning and public policy program.

Applicants to the graduate program in food and business economics normally are accepted for matriculation only in the fall semester of each year. Applicants must submit scores of the general test of the Graduate Record Examination (GRE), three letters of recommendation, and a statement of personal objectives. Foreign applicants whose native language is not English also must take the Test of English as a Foreign Language (TOEFL). For applicants wishing to receive full consideration for financial aid, the application and all supporting credentials should be received by the Office of Graduate Admissions by March 1.

Individuals who have a limited undergraduate background in economics or agricultural economics should successfully complete the following courses before applying to the program: an undergraduate course in intermediate microeconomic theory, calculus (minimum of one, but preferably two semesters), and introductory statistics. In a few cases, outstanding students who lack these courses may be admitted on a conditional basis, subject to successful completion of the specified courses. Credits from these courses may not be used to fulfill the requirements of the master's degree. Financial aid is not available to entering students admitted on a conditional basis, although such students subsequently may apply for aid upon completion of conditions imposed at the time of admission. Details about the program can be found at this website: http://dafre.rutgers.edu/grad_description.html.

 
For additional information, contact RU-info at 732-445-info (4636) or colonel.henry@rutgers.edu.
Comments and corrections to: Campus Information Services.

© 2014 Rutgers, The State University of New Jersey. All rights reserved.