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Undergraduate–New Brunswick
 
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Agriculture and Food Systems 017
Animal Science 067
Atmospheric Sciences (see Meteorology)
Biochemistry 115
Bioenvironmental Engineering 117
Biological Sciences 119
Biotechnology 126
Botany (see Plant Science)
Chemistry 160
Communication 192
Ecology, Evolution, and Natural Resources 704
Entomology (minor only)
Environmental and Business Economics 373
Environmental Planning and Design 573
Environmental Policy, Institutions, and Behavior 374
Environmental Sciences 375
Exercise Science and Sport Studies 377
Food Science 400
Genetics 447
Geography 450
Geological Sciences 460
Independent Major 554
Journalism and Media Studies 567
Marine Sciences 628
Meteorology 670
Microbiology 680
Nutritional Sciences 709
Plant Science 776
Graduation Requirements for the Major
Public Health 832
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Mason Gross School of the Arts
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New Brunswick Undergraduate Catalog 2011–2013 School of Environmental and Biological Sciences Programs of Study Plant Science 776 Graduation Requirements for the Major  

Graduation Requirements for the Major


All students must complete the SEBS core requirements appropriate for students majoring in plant science (Areas I through VII below), plus the major requirements (Area VIII A below, and one of the options described in Area VIII B below).

I. School Mission: Interdisciplinary Critical Analysis (3 credits)

One 3-credit Junior/Senior Colloquium (See the Degree Requirements chapter for a description of this requirement.)

II. Introductory Life and Physical Sciences

A. Life Sciences (8 credits)

  01:119:101-102  General Biology (4,4)

B. Physical Sciences (9 credits)

  01:160:161-162  General Chemistry (4,4)

  01:160:171  Introduction to Experimentation (1)

III. Humanities and the Arts (6 credits)

See suggested courses in the Degree Requirements chapter.

IV. Multicultural and International Studies (6 credits)

See suggested courses in the Degree Requirements chapter.

V. Human Behavior, Economic Systems, and Political Processes

A. Human Behavior (3 credits)

See suggested courses in the Degree Requirements chapter. Note that 01:830:101 General Psychology (3) is required in the horticultural therapy specialization.

B. Economic Systems (3 credits)

See suggested courses in the Degree Requirements chapter. 11:373:121 Principles and Applications of Microeconomics or 01:220:103  Introduction to Macroeconomics (3) or equivalents is required of students in the horticulture and turf industry option.

C. Political Processes (3 credits)

See suggested courses in the Degree Requirements chapter.

VI. Oral and Written Communication (6 credits)

See suggested courses in the Degree Requirements chapter.

VII. Experience-Based Education (3 credits)

  11:776:495,496  Special Problems in Plant Science (BA,BA) or equivalent or an appropriate placement in cooperative education

VIII. Proficiency in Plant Science (52-73 credits)

A. REQUIRED COURSES (9)

Quantitative Skills

See 01:640:___ in VIII B below.

Professional Ethics (3)

  01:730:250  Environmental Ethics (3) or 01:730:251  Ethics and Business (3)

Additional Requirements (6)

  11:776:211  Introduction to Horticulture (3)

  11:776:242  Plant Science (3)

B. OPTIONS (43-64)

One of the following three options is required:

1. Horticulture and Turf Industry (52-63)

Required courses (29-31)

  01:460:101  Introductory Geology I: Physical (4)

  01:640:115  Precalculus College Mathematics (4) or 01:960:401  Basic Statistics for Research (3)

  11:370:350  Agricultural Entomology and Pest Management (3)

  11:373:231  Introduction to Marketing (3)

  11:373:241  Introduction to Management (3) or 11:373:341  Management: Human Systems Development (3)

  11:375:266  Soils and Their Management (4) or 11:375:453  Soil Ecology (3) or 11:776:413  Soil Quality (3)

  11:776:301  General Plant Pathology (3)

  11:776:382  Plant Physiology (4)

  11:776:406  Plant Breeding (3)

Electives (23-32)

At least eight additional courses selected from the following list:

Plant Science Curriculum Electives

   01:960:401  Basic Statistics for Research (3)

  11:015:492  Tropical Agriculture (3)

  11:015:494  Tropical Agriculture and Natural Resources Field Study (3)

  11:126:406  Plant Gene Transfer (4)

  11:126:413  Plant Molecular Biology (3)

  11:126:427  Methods in Recombinant DNA Technology (4)

  11:370:350  Agricultural Entomology and Pest Management (3)

  11:370:381  Insect Biology (4)

  11:550:230  Environmental Design Analysis (3)

  11:550:233-234  Landscape Plants I,II (3,3)

  11:550:238  Landscape Management and Maintenance (3)

  11:550:239  Planning and Planting the Residential Environment (3)

  11:680:390  General Microbiology (4)

  11:704:332  Plant Ecology (4)

  11:776:402  Mycology: Fungi in the Environment (3)

  11:776:200  Modern Crop Production (3)

  11:776:202  Applied Physiology of Horticultural Crops (3)

  11:776:221  Principles of Organic Crop Production (3)

  11:776:231  Commercial Floral Design (3)

  11:776:3__  Plant Nutrition (3)

  11:776:304  Turfgrass Management (4)

  11:776:305  Plant Genetics (4)

  11:776:310  Plant Propagation (3)

  11:776:312  Medicinal Plants (3)

  11:776:321  Greenhouse Management and Crop Production (3)

  11:776:340  Principles and Practices of Fruit Production (4)

  11:776:341  Fruit Production (3)

  11:776:401  Postharvest Physiology of Horticultural Crops (3)

  11:776:402  Weeds: Impact and Management in Rural and Urban Landscapes (3)

  11:776:404  Soil Management for Sports and Landscape Applications (3)

  11:776:408  Turfgrass Pest Science (4)

  11:776:439  Nursery Crop Production (3)

  11:776:450  Horticultural Topics (2)

  11:776:451  Fine and Sports Turf (3)

  11:776:452  Plant Tissue Culture (3)

  11:776:495,496  Special Problems in Plant Science (BA,BA)


2. Professional Preparation: Plant Science Teacher Preparation, Plant Protection Preparation, and Horticulture Therapy Specialization (43-57)

Required courses (3-4)

  01:640:115  Precalculus College Mathematics (4) or 01:960:401 Basic Statistics for Research (3)

and one of the following specializations:

A. Plant Science Teacher Preparation (40-44)

Required courses (18)

  05:300:200  Exploring Teaching as a Profession (3)

  05:300:306  Educational Psychology: Principles of Classroom Learning (3)

  05:300:401  Individual and Cultural Diversity in the Classroom (3)

  05:300:462  Demonstration and Technology in Science Education (3)

  11:300:450  Biology and Society (3)

  11:300:453  Teaching Life Science (3)

Electives (22-26)

Additional courses from the curriculum electives listed in the horticulture and turf industry option, above, selected in consultation with an adviser.

B. Horticultural Therapy Specialization (53-55)

Required courses (40-42)

  11:776:225  Introduction to Horticultural Therapy (3)

  11:776:325  Horticultural Therapy Techniques and Programming (3)

  11:776:425  Special Topics in Horticultural Therapy (2)

  11:776:495,496  Special Problems in Plant Science (a minimum of 8 credits, approved by the adviser)

At least eight of the following human science courses (24-26):

  01:830:101  General Psychology (3)

  01:830:303,304  Memory and Memory Laboratory (3,1)

  01:830:321 Social Psychology (3)

  01:830:326,327  Small Groups and Laboratory (3,1)

  01:830:330  Developmental Psychology (3)

  01:830:333  Adolescent Development (3)

  01:830:335  Adult Development and Aging (3)

  01:830:340  Abnormal Psychology (3)

  01:830:361  Developmental Psychobiology (3)

  01:830:377  Health Psychology (3)

  01:920:210  Sociology of Medicine and Health Care (3)

  09:910:352  Groups at Risk in Contemporary Society (3) or 09:910:220  Introduction to Social Work and Social Services (3)

  10:832:416  Mental Illness: Social and Public Policy (3)

  11:300:327  Applications of Psychology in Education (3)

  11:373:341  Management: Human Systems Development (3)

Electives (13)

Additional courses selected from the curriculum electives listed in the horticulture and turf industry option, above. Recommended electives are 01:119:332, 11:370:350, 11:770:301, and 11:776:231, 310, 321, 439.

C. Plant Protection (46)

Required courses (16)

  11:370:352  Toxicology of Pesticides (3)

  11:370:381  Insect Biology (4)

  11:770:301  General Plant Pathology (3)

  11:776:402  Weeds: Impact and Management in Rural and Urban Landscapes (3)

  11:776:495  Special Problems in Plant Science (3) or appropriate adviser-approved internship in plant protection

Electives (30)

A minimum of 30 credits, with at least one course from each of the five following areas. Additional electives may be substituted in consultation with the adviser.

I. Economics, Marketing, and Policy

  11:373:231  Introduction to Marketing (3)

  11:373:241  Introduction to Management (3)

  11:373:363  Environmental Economics (3)

  11:373:371  Food Health and Safety Policy (3)

II. Insect Pests

  11:370:350  Agricultural Entomology and Pest Management (3)

  11:370:409  Insect Classification (4)

  11:770:416  Principles of Applied Nematology (3)

III. Microbial Pathogens

  11:680:390  General Microbiology (4)

  11:776:402  Mycology: Fungi in the Environment (3)

  11:776:408  Turfgrass Pest Science (4)

IV. Agroecology and Ecology

  11:015:230  Fundamentals of Agroecology (3)

  11:704:351  Principles of Ecology (4)

V. Production/Management

  11:015:301  Topics in Agroecology (3)

  11:375:266  Soils and Their Management (4) or equivalent

  11:776:200  Modern Crop Production (3)

  11:776:221  Principles of Organic Crop Production (3)

  11:776:304  Turfgrass Management (4)

  11:776:321  Greenhouse Management and Crop Production (3)

  11:776:341  Fruit Production (3)

  11:776:439  Nursery Crop Production (3)

3. Research (59-64)

Required courses (44)

  01:160:307-308  Organic Chemistry (4,4)

  01:640:135-136  Calculus I,II (4,4) or equivalent

  01:750:203-204  General Physics (3,3)

  11:115:403,404  General Biochemistry (4,3)

  11:126:406  Plant Gene Transfer (4)

  11:126:413  Plant Molecular Biology (3)

  11:776:305  Plant Genetics (4)

  11:776:382  Plant Physiology (4)

Electives (15-20)

At least five additional courses selected from the curriculum electives listed in the horticulture and turf industry option, above.

IX. Unspecified Electives (5-26 credits)

In addition to courses meeting the above requirements, students can take any other courses offered by the university, for which they meet the course eligibility requirements, to bring their total number of credits to the minimum of 128 required for graduation.

 
For additional information, contact RU-info at 732-445-info (4636) or colonel.henry@rutgers.edu.
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