The Division of Dining Services operates and maintains 5 student
dining facilities and 11 cash facilities.These include Brower Commons
on the College Avenue campus, Busch Dining Hall and Davidson Commons on
the Busch campus, Cooper and Neilson Dining Halls on the Cook-Douglass
campus, and Tillett Dining Hall on the Livingston campus. Each facility
offers hours to suit student dining needs.
offers several different "block plans," which provide convenience and
flexibility to fit personal lifestyle and dining habits. Students can
take advantage of "all-you-can-eat dining," in which there is no limit
on the number of meals they can enjoy each week. Students may even
bring in 10 guests per term.
For additional information, visit
Dining Services in Records Hall on the College Avenue campus, call
732/932-8041, or go to the Dining Services web site at http://www.rci.rutgers.edu/~rudining.